Speciality Tea : A 300 year old tradition from Bahrawi
Generations of tea drinkers around the world, Twinings and tea are inseparable. For 300 years, Twinings has been at the forefront of the tea trade - influencing tea-drinking habits and helping to shape an industry and a culture with its tradition of excellence and innovation.
We want to open up the world of premium tea for devotees and first timers alike to try something new and exciting. After all, there are many Twinings blends to choose from!
There’s a blend to suit every palate and lifestyle. Choose from our rich, hearty, aromatic black teas to the lighter, delicately flavoured green teas and refreshing, zesty fruit flavours and herbal infusions.
Let Twinings enhance the moments that matter to you every day.
Green Tea :
Green Tea is a natural source of antioxidants that may help protect the body from damage caused by free radicals. Mainly produced in China, Indonesia, Japan and Vietnam, green tea preserves its colour and delicate flavour because the leaves are not oxidised.
As soon as the tea arrives at the processing factory, the tea is usually withered, then either steamed or pan-fired to stop the oxidisation process. The leaves are then rolled and fired, a process that can be repeated depending on the type and style of green tea required. Discover Twinings Green teas here.
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